DIG IN

Q: What did I make on December 14, 2017 you ask?

A: I baked a spectacular Gingerbread Cake Roll topped with Eggnog Whipped Cream.

Here’s where you can find all the recipes I’ve made since February, 2011. Admittedly, even I’m impressed by that.   

CROISSANTS. SAN DIEGO. (SERIOUSLY.)

CROISSANTS. SAN DIEGO. (SERIOUSLY.)

Croissant: “However you choose to pronounce it at home, it is perhaps worth noting that outside of the United States, the closer you can come to saying “kwass-ohn,” the sooner you can expect to be presented with one.” Bill Bryson Very seldom do I do something ‘on a...

read more
WHAT 70 YEARS OF FRIENDSHIP LOOks LIKE

WHAT 70 YEARS OF FRIENDSHIP LOOks LIKE

On most days I consider aging a privilege, not a predicament. Remember Andrew Rooney who spoke his mind on CBS Sixty Minutes? “It’s paradoxical that the idea of living a long life appeals to everyone, but the idea of getting old doesn’t appeal to anyone,” he said....

read more
LET’S MAKE 2023 Shimmer & SHINE

LET’S MAKE 2023 Shimmer & SHINE

Cathy O’Connell and I have broken bread in London, Paris, Aspen and El Jebel, sharing wonderful meals and experiences together. But nothing tops the hilarity and merriment of Christmas dinner at her brother Barney’s condo in Encinitas (Cali) last Sunday night. When I...

read more
FRENCH APPLE CAKE. IT’S GENIUS.

FRENCH APPLE CAKE. IT’S GENIUS.

YEAR 2013 Years ago I flew to the Food Blogger Conference in Seattle to join twenty other French Friday with Dorie members to support Dorie Greenspan, the keynote speaker. We were part of a virtual group cooking through her latest award-winning book, “Around My French...

read more
summer joy, TOMATOES & WHAT’S AHEAD

summer joy, TOMATOES & WHAT’S AHEAD

If the answer is, “Don’t know.”  Pretty sure the question was, “Where did the summer go?” #Summer Highlights Facade of Aspen Art Museum What hasn’t yet left the building is this year’s bountiful crop of tomatoes.  As long as we can still slice and salt a...

read more
WHAT’S UP with GEN Z? Let’s listen.

WHAT’S UP with GEN Z? Let’s listen.

Every summer from late June to early Fall, I pick up addictively delicious Palisade peaches (and plums, apricots, pears and sweet corn) at a fruit stand pitched near the gas tanks at Roaring Fork Valley Coop in nearby Carbondale. The Coop is my year-round go-t0...

read more
june: AN ASPEN JOURNAL

june: AN ASPEN JOURNAL

“When the sun is shining I can do anything; no mountain is too high, no trouble too difficult to overcome.”  Wilma Rudolph Realizing there are some mountains too high for me and some troubles beyond my control, the sun is still shining so… BRING ON SUMMER Grilled...

read more
A WORD ABOUT FISH, RELISH & WILDLIFE

A WORD ABOUT FISH, RELISH & WILDLIFE

Last Tuesday a friend who lives in Mountain Valley, an East Aspen area that shares its space with wildlife habitat, called, “Hey Mary,” she said, “Can you come pick me up? There’s a moose in my front yard and I can’t get to my car.” Honestly, Readers, this is a call...

read more
MY KNEE & ME: A JOURNEY

MY KNEE & ME: A JOURNEY

My daughter, Melissa, has always said the best thing we do together is laugh. That premise was to be truly tested after I finally scheduled Total Knee Replacement surgery for mid-April. When I called to tell her, she replied, “ So I’ll come for two weeks to take care...

read more
“Lá Fhéile Pádraig sona duit!”

“Lá Fhéile Pádraig sona duit!”

“Lá Fhéile Pádraig sona duit!” Or, as we say in English, “Happy St. Patrick’s Day to you.” This week I pulled up my tried-and-true soda bread recipe, delicious in its own unforgettable way. I always wonder why I bake it only once a year. It’s especially necessary this...

read more
U CAN’T BEET UKRAINIAN BORSCHT

U CAN’T BEET UKRAINIAN BORSCHT

Few of us can ignore or not be affected by the news coming out of Ukraine right now. Dark moments like these challenge us to remember once again who we are and what we can endure and refuse to tolerate. JUST MAKING IT PERSONAL..... My friend Ardyth was a Fulbright...

read more
DORIE SWEETENS UP MAUI

DORIE SWEETENS UP MAUI

Before Tom Sawyer, before Huckleberry Finn, when Mark Twain was an underpaid wanna-be newspaper reporter, he found himself in Hawaii. In 1866 at just 31 years of age, The Sacramento Daily Union sent him on assignment to the Sandwich Islands, present-day Hawaii. He...

read more